Holy Fatman

Mediterranean Crescent Pinwheels

* Prep Time: 25 min.
* Cook Time: -
* Serves: 20

Recipe Provided By: Pillsbury Bake-Off®

Ingredients

1. 1 (8 ounce) can Pillsbury(R) Refrigerated Crescent Dinner Rolls
2. 1/2 pound prosciutto or cooked ham, thinly sliced
3. 4 ounces crumbled feta cheese
4. 1/2 teaspoon pepper
5. 1 tablespoon olive or vegetable oil
6. 6 tablespoons chopped fresh basil

Nutrition Info

Per Serving

* Calories: 107 kcal
* Carbohydrates: 4 g
* Dietary Fiber: 0 g
* Fat: 7 g
* Protein: 3 g
* Sugars: 1 g

Cooking Directions

1. Heat oven to 375 degrees F. Spray cookie sheets with nonstick cooking spray. Separate dough into 4 rectangles; place on lightly floured surface. Firmly press perforations to seal. Press or roll each to form 8x5-inch rectangle.
2. Arrange 1/4 of prosciutto slices evenly over each rectangle. In small bowl, combine cheese, pepper and oil; mix well. Sprinkle mixture evenly over prosciutto on each rectangle. Sprinkle with basil.
3. Starting at short side of each rectangle, roll up; seal long edges. With serrated knife, cut each roll into 5 slices. Place, cut side up, on sprayed cookie sheets.
4. Bake at 375 degrees F. for 15 to 20 minutes or until golden brown. Remove from cookie sheets. Serve warm.

Yield: 20 servings

http://food.yahoo.com/recipes/pillsbury-bakeoff/132891/mediterranean-cre...